With a bed of fluffy green rice, roasted sweet potatoes, black beans and vegan cilantro lime crema, this is the ultimate winter nourish bowl. Easy to make and perfect for meal prep! I just couldn’t not start the New Year off with a new buddha bowl recipe! They’re always such a hit around here and […]
All Winter
Mexican Green Rice
This Mexican Green Rice recipe is perfect for tacos, burritos, bowls and more! It’s incredibly easy to make, flavorful and can easily be made vegan. You probably know this by now if you’re a regular around here, but I looooove Mexican food. The flavors are always amazing and most recipes are actually fairly simple to […]
Peanut Butter Banana Waffles
These peanut butter banana waffles are a simple 20 minute breakfast that are perfect for a Saturday morning. They’re made in a blender, naturally gluten free and even work well as pancakes! Soft, fluffy yet crispy with perfect hints of banana, these peanut butter waffles are a dream come true. They’re make in a blender, […]
Sun-dried Tomato Tahini Pasta
This simple tahini pasta is a nut free recipe that is ready in just 20 minutes! It’s rich, creamy, vegan and delicious with fresh basil on top. The perfect weeknight dinner recipe! You guys have been asking for creamy nut free pasta sauces for a while, and I was finally able to deliver! I was […]
Vegan Alfredo Sauce With Fettuccine
Creamy, flavorful, and ready in about 30 minutes, this Vegan Alfredo Sauce is a dairy free twist on your favorite pasta dish! It’s rich and creamy and even the pickiest of eaters will approve! Not there is ever an inappropriate time to eat pasta, but it’s officially comfort food season and this vegan fettuccine alfredo […]
Lemon Garlic Tahini Dressing
My go to 5 minute salad dressing! This lemon tahini dressing recipe is easy to make, vegan and guaranteed to make any vegetable taste delicious! It’s ready in just 5 minutes and perfect to meal prep. Key Ingredients Tahini: Tahini is to sesame seeds as peanut butter is to peanuts. Suddenly feel like I’m taking […]
Crispy Baked Teriyaki Tofu
Seriously crispy and packed with flavor, this teriyaki tofu recipe is bound to convert ever tofu hater into a tofu lover. It’s easy to make, perfect for buddha bowls, noodle bowls, stir fries or a quick and simple vegan dinner! I have a love hate relationship with tofu. Anyone else? I’ve had my fair share […]
Vegan Avocado Chocolate Mousse
Easy, delicious and decadent, this vegan avocado chocolate mousse is a simple dessert with only 6 plant based ingredients! It’s incredibly rich and creamy and comes together in just 5 minutes! I know I’m a tad biased, but this vegan avocado chocolate mousse is seriously incredible. It’s light and airy yet rich and decadent. It […]
Gluten Free Vanilla Cupcakes
These gluten free cupcakes feature a vanilla cake are moist, full of flavor, and perfect for birthday parties, special occasions or just a fun dessert! Call me boring, but vanilla (cup)cakes with vanilla frosting are one of the greatest things ever. No offense to their chocolate counterpart, but these vanilla gluten free cupcakes are moist, […]
Baked Champagne Donuts
These boozy baked champagne donuts are the perfect dessert for any celebration! They’re made in one bowl, gluten free with a simple vanilla glaze. Thank you to (one of) my favorite little 11 year olds Lindsay (hi to you and Olivia) for this recipe idea. I wanted to do something fun and festive for New […]
Vegan Almond and Cashew Ricotta
Made with just 6 simple ingredients, this almond and cashew vegan ricotta cheese taste just like the real deal! It’s easy to make without any dairy. Serve it with pasta or as a dip with your favorite crackers. I’m fully convinced that if you did a blind taste test of this vegan ricotta with a […]
One Pot Vegan Chana Masala
Chana masala made easy! This vegan chana masala is a one pot Indian dish that is packed with plant protein, flavor and is perfect for meal prep. Serve with fresh naan and basmati rice for a simple dinner! I loooove Indian food, especially this time of year. Curries, dals and dishes like this vegan chana […]
