The Ultimate Paleo Brownies

  • Author: Claire Cary
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 12-16 brownies 1x
  • Category: Dessert
  • Cuisine: American


These almond flour paleo brownies are the best brownies out there. 




  1. Preheat the oven to 350 degrees Fahrenheit. 
  2. In a large bowl, combine the coconut sugar, maple syrup, eggs,  melted coconut oil, plant milk, vanilla and almond butter. 
  3. Whisk together until well combined. 
  4. Add in all remaining ingredients and stir with a wooden spoon. 
  5. Add the batter to an  8×8 pan lined with parchment paper (or lightly greased with oil). 
  6. Bake for 27-35 minutes (it will depend on your oven) or until a toothpick comes out clean. 
  7. Let cool completely before slicing. 


The egg can be subbed for flax egg. To make, combine 1 tbsp ground flax seeds (for every 1 egg) with 2.5 tbsp of water. Combine and let sit for 10 minutes to thicken. 

Keywords: almond flour brownies, paleo brownies, grain free brownies, healthy brownies