AVOCADO  CHOCOLATE MOUSSE

PREP TIME: 10 minutes CHILL TIME: 30 minutes SERVES: 4 servings DIET: vegan, paleo, gluten free

Add all ingredients to a food processor or blender. You'll need:

1.

avocados dates maple syrup cocoa powder chocolate chips vanilla salt

process until completely smooth

2.

let set in the fridge for 30 minutes to an hour to chill 

3.

Serve with coconut whipped cream and fresh chocolate shavings!

Easy, delicious and decadent, this vegan avocado chocolate mousse is a simple dessert with only 6 plant based ingredients! It’s incredibly rich, and creamy and comes together in just 5 minutes!

FIND MORE GLUTEN FREE RECIPES ON

 Eat With Clarity