Coconut Flour Pancakes

EAT WITH CLARITY

Made in just one bowl and super fluffy, these coconut flour pancakes are the perfect weekend breakfast. They’re paleo, grain free and naturally gluten free.

key ingredients

INSTRUCTIONS

Whisk together all wet ingredients in a mixing bowl.

01

INSTRUCTIONS

Add dry ingredients and whisk until smooth batter forms.

02

INSTRUCTIONS

Heat a large pan over medium/low heat and lightly grease with oil. Pour about 1/4 cup of batter onto the pan, spreading it into a circle with the back of a spoon.

03

INSTRUCTIONS

Cook each side, adjusting heat as needed. Repeat until all batter is used. Serve with maple syrup and berries.

04

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Coconut Flour Pancakes

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DESSERT

DINNER