Crispy Baked Chicken Tacos

EAT WITH CLARITY

Key Ingredients

INSTRUCTIONS

In a large skillet, heat oil over medium heat, then add ground chicken and diced onion, sautéing until browned.

01

INSTRUCTIONS

Add garlic and sauté for another minute. Stir in canned chiles, spices, salt, and 1 cup of cheese until melted, then mix in cilantro.

02

INSTRUCTIONS

Warm tortillas in the microwave for 30 seconds, then fill each with the meat mixture and sprinkle with cheese.

03

INSTRUCTIONS

Fold the tortillas, brush with oil, and sprinkle cheese on top if desired. Bake until golden brown and crispy.

04

INSTRUCTIONS

Let cool and serve with shredded lettuce, cilantro, guacamole, or cilantro lime crema.

05

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Crispy Baked Chicken Tacos

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