Fudgy Protein Brownies

EAT WITH CLARITY

These healthy protein brownies are easy to make, fudgy, moist, grain free and have a rich chocolate flavor. They’re made with almond flour, coconut sugar and protein powder for a healthy gluten free treat!

key ingredients

– semi-sweet chocolate chips  –refined coconut oil  – eggs – coconut sugar – vanilla extract – chocolate protein powder – almond flour – cocoa powder – salt

INSTRUCTIONS

Preheat the oven to 350 Fahrenheit and line an 8×8 pan with parchment paper. Combine 1 cup of chocolate chips with coconut oil, melt in the microwave, and set aside.

01

INSTRUCTIONS

In a separate bowl, beat eggs and coconut sugar, then mix in vanilla and melted chocolate. Add dry ingredients and beat until smooth, then fold in remaining chocolate chips.

02

INSTRUCTIONS

Pour batter into the pan and bake for 22-28 minutes. Let cool in the pan for 10 minutes before slicing and serving.

03

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Fudgy Protein Brownies

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DESSERT

DINNER