Lemon Pepper Salmon

By Jon Doe

EAT WITH CLARITY

Looking for the best way to cook salmon in the oven? Look no further than this baked lemon pepper salmon!

INSTRUCTIONS

01

Mix minced garlic, black pepper, lemon juice, melted butter or olive oil, salt, and lemon zest. Place salmon fillets in a cast iron pan or on a baking sheet and pour the sauce over them, spreading it evenly.

INSTRUCTIONS

02

Add thin lemon slices on top of each fillet and season with extra black pepper, lemon zest, or salt if desired and bake.

INSTRUCTIONS

03

Serve with a squeeze of lemon juice and sides like quinoa, rice, or green veggies.

If you want more recipes straight to your inbox, swipe up to subscribe to the email list.

Lemon Pepper Salmon

Did you make this?

Mention @eatwithclarity or tag #eatwithclarity!