PEANUT BUTTER CHOCOLATE CHIP COOKIES
PREP TIME: 10 minutes BAKE TIME: 10 minutes SERVES: 15 DIET: dairy free, gluten free
brown sugar white sugar egg vanilla peanut butter (dairy free) butter gluten free AP flour baking soda salt chocolate chips
Step 1: cream together butter and sugar
2) Beat in all wet ingredients
3) Fold in the dry ingredients and chocolate chips
4) Scoop into 2 inch balls and chill.
Bake at 350 for 11 to 14 minutes.
These gluten free cookies are chewy, with crispy edges and so easy to make!
find more gluten free recipes on Eat With Clarity