VEGAN BLUEBERRY OATMEAL MUFFINS
PREP TIME: 10 minutes COOK TIME: 20 minutes MAKES: 12 muffins DIET: gluten free, vegan
First, whisk together all wet ingredients. You''ll need:
brown sugar maple syrup oil apple sauce non-dairy milk vanilla
Fold in the dry ingredients until a batter forms.
Add in the blueberries and transfer to a lined muffin pan.
Bake until a toothpick comes out clean, about 20 minutes.
These vegan blueberry oatmeal muffins are easy to make and are the perfect on the go snack. They’re made with simple every day ingredients and come together in under 30 minutes!
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