BAKED BUFFALO CAULIFLOWER WINGS

vegan & GF

PREP TIME: 10 minutes COOK TIME: 30 minutes MAKES: 4 servings DIET: gluten free, vegan

First, coat the cauliflower florets in the batter. You'll need:

1.

rice flour almond flour arrowroot or cornstarch non-dairy milk breadcrumbs salt garlic powder

Bake until crispy, then toss in the buffalo sauce and bake again. 

2.

Serve with celery sticks, chives and ranch. 

3.

This baked buffalo cauliflower is the perfect side dish or appetizer for a party. It’s gluten free, vegan, and belongs at every football party!

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