If you need to satisfy your sweet tooth but don’t feel like cooking, look no further than this chickpea cookie dough! It’s naturally vegan & gluten free and made with simple, wholesome ingredients.

You'll need:

chickpeas maple syrup nut butter quick oats coconut sugar vanilla salt chocolate chips

Add all ingredients to a food processor.

Process until smooth.

Let set in the fridge for about an hour the best flavor.

This chickpea cookie dough is vegan, totally edible, healthy and the perfect snack or dessert!

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