VEGAN & GF CINNAMON ROLLS
PREP TIME: 10 minutes COOK TIME: 25 minutes RISE TIME: 2 hours SERVES: 8 DIET: vegan, gluten free, dairy free
First, make the dough and let rise.
Bake just until the edges are golden brown, then top with vegan cream cheese icing!
Fluffy and just like the classic, these gluten free cinnamon rolls are smothered in a cream cheese icing and perfect hot from the oven. They're naturally vegan but loved by all types of eaters!
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