VEGAN DOUBLE CHOCOLATE CHIP BANANA BREAD
Prep Time: 10 minutes Cook Time: 55 minutes Serves: 10 slices (1 loaf) Diet: Vegan and gluten free
First, make the batter. You'll need:
banana coconut oil non-dairy milk brown or coconut sugar vanilla (gf) all purpose flour baking soda/powder cocoa chocolate chips
transfer to a loaf pan and top with extra chocolate chips.
Bake until a toothpick comes out clean.
let cool completely before slicing to prevent crumbling!
This vegan chocolate banana bread is rich, moist and so easy to make. It's bursting with chocolate flavor but made with simple ingredients you probably already have on hand!
FIND MORE GLUTEN FREE RECIPES ON EAT WITH CLARITY