ONE POT VEGAN TORTILLA SOUP

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[{"selector":"#anim-ed3b8006-4207-426c-9ebf-17c89ffd29e5","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-d22df3e4-e015-487e-bfc2-178073c8d5b7","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] This creamy one pot vegan tortilla soup is made with red lentils, black beans, fire roasted tomatoes, corn and lots of fresh spices! It’s incredibly easy to make and the perfect hearty soup for a chilly day. SWIPE UP

First, saute the onion, garlic, peppers and corn.

Add in all remaining ingredients and bring to a boil.

Simmer until thick, then serve!

Delicious with tortilla chips, cilantro and fresh lime juice.

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This one pot vegan soup is perfect for meal prep and high in protein.

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