PREP TIME: 10 minutes
COOK TIME: 10 minutes
SERVES: 6 servings
DIET: vegan, gluten free
First, prep the peanut sauce and your veggies. You'll need:
brown rice noodles bell pepper carrot edamame cabbage peanut butter soy sauce cilantro
Slice or shred all of your veggies and add to a bowl with cooked noodles of choice.
Pour the peanut sauce on top of the noodles & veggies.
This simple noodle recipe is perfect for a quick lunch and is great for meal prep!
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