CHOCOLATE CHIP COFFEE COOKIES

These chocolate chip coffee cookies are buttery, perfectly sweet with crisp edges and chewy centers. They’re easy to make, and can be made both gluten and dairy free.

First, cream together the butter and sugar. Then add all wet ingredients. 

1.

Add in the dry ingredients and chocolate.

2.

Scoop into balls, then bake!

Let cool, then serve and enjoy!

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