CHEWY M&M COOKIES

These gluten free m & m cookies are soft, chewy and so easy to make. They have a rich buttery flavor, are made in one bowl and studded with lots of m&ms!

Here's what you'll need:

First, beat together all wet ingredients.

Fold in the dry ingredients, then fold in the M&M's.

Scoop into balls and place on a baking sheet.

bake until the edges are golden brown at 350, then enjoy!

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