LEMON POPPY SEED CAKE

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This gluten free lemon poppy seed cake is the ultimate Spring dessert. With fresh blackberries and a simple lemon blackberry buttercream, this gluten free cake is sure to be a crowd pleaser. SWIPE UP

LEMON POPPY SEED CAKE

First, whisk together all room temperature wet ingredients.

Whisk in all dry ingredients until smooth.

Bake, until a toothpick comes out clean, then top with blackberry buttercream.

Slice, top with berries and enjoy!

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