PB & J OAT FLOUR MUFFINS

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[{"selector":"#anim-8be55b59-3ad1-4339-9e48-e2527d76906e","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ac58cb8e-180a-434d-816c-6163014e8276","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] These P&J oat flour muffins are soft, fluffy and naturally gluten free. With a rich peanut butter flavor and swirls of your favorite jam, these muffins are a healthy and easy to make recipe. Perfect for a quick snack or healthy dessert! SWIPE UP

PB & J OAT FLOUR MUFFINS

First, whisk together all wet ingredients.

Whisk in all dry ingredients until smooth.

Bake, until a toothpick comes out clean.

Let cool, then enjoy!

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