Soup is essential on a cold winter day and this vegan tomato soup recipe is the perfect soup to warm you up. It’s ready in under 30 minutes, so creamy without any dairy, and high in protein thanks to a (not so) secret ingredient! Is there anything more heart warming than fresh tomato soup and […]
Instant Pot Vegan Chili
This instant pot vegan chili is an easy to make and virtually hands off recipe! With three types of beans, fresh veggies and lots of flavor, this is the perfect recipe for a chilly winter day. Helloooooo I have literally made this instant pot vegan chili 3 times this week and tbh I’m not even […]
Vegan Thai Green Curry
This vegan Thai green curry is a quick and easy dinner recipe that is ready in about 30 minutes. With fresh Spring vegetables, chickpeas and a whole lot of flavor, this recipe is a total crowd pleaser. I looooove curries. I love eating them but I also love making them because they’re so easy and […]
Vegan Cream of Broccoli Soup
This vegan cream of broccoli soup is light, healthy and so easy to make. This simple soup is perfect for spring and is ready to eat in less than 30 minutes! Broccoli soup! Who would’ve thought it could be so good. Honestly, not me considering this recipe is made of mostly just broccoli, but somehow […]
Vegan Thai Red Chickpea Curry
Creamy, flavorful, and so easy to make, this is a delicious vegan Thai Red chickpea Curry the whole family will love. It’s protein rich from the chickpeas and is freezer friendly so it’s the perfect recipe for meal prep! This Vegan Chickpea Curry could not be more perfect. It’s loaded with warming flavor and freezer […]
Vegan Red Lentil Curry
Looking for the BEST vegan lentil curry recipe?! Well, this is it! This one pot recipe is full of flavor, easy to make with red lentils and gluten free. It’s perfect for meal prep and will be ready in just about 30 minutes! I usually like to save the curries and comforting foods for Fall/Winter, […]
Vegan Coconut Curry Ramen
This vegan coconut curry ramen is a family friendly recipe that’s ready to serve in just about 30 minutes! It’s chock full of flavor, protein and perfect for a chilly winter night. My vegan ramen and curry noodles are among my most popular recipes, so I put both of them together to create this seriously […]
Carrot and Red Lentil Soup
This carrot and lentil soup is incredibly easy to make, with simple ingredients you probably already have in your pantry, and comes together in just about 30 minutes! Soup season is in full swing and I for one am here for it. I may have overdone it on my chickpea noodle soup and tomato soup, […]
Vegan Ramen Noodles
These vegan ramen noodles are full of flavor and taste just like restaurant style! With baked marinated mushrooms, crispy pan fried tofu and the best garlic miso broth, this is a cozy recipe that is perfect all year round. I grew up on three primary food groups: pasta, Eggo waffles and Maruchan ramen. The chicken […]
One Pot Vegan Lentil Chili
Sit by the fire with a big bowl of this vegan lentil chili for a cozy Sunday evening. This recipe is easy to make, ready in just about 30 minutes, and loved by both vegans and meat eaters. It’s also freezable and perfect for meal prep! There’s nothing quite as comforting as some fuzzy socks, […]