These gluten free crepes are so easy to make and perfect for a quick breakfast or dessert. You can make them sweet or savory and have a dairy free option. Gluten free crepes! I’m so excited to share this recipe and can’t believe how easy these are to make. All you need is a few […]
All Season
Kung Pao Tofu
This vegan Kung Pao tofu stir fry is a simple and healthy dinner that is ready in about 30 minutes. It’s full of flavor, high in protein and completely gluten free. I’ve been on a major tofu kick lately, and cannot get enough of this pan fried Kun Pao Tofu. It’s crispy, vegan, gluten free […]
Gluten Free Oreo Brownies
These gluten free oreo brownies are rich, chocolatey, easy to make and so fudgy! They’re made with pantry staple ingredients and are perfect for impressing a crowd! As soon as gluten free oreo’s were launched, I knew I HAD to make one of my favorite ever desserts, gluten free oreo brownies! They’re made entirely from […]
Vegan Chipotle Aioli
This vegan chipotle aioli is rich and creamy without any mayo. It has a spicy and smokey flavor with hints of garlic and cheesiness. Perfect on top of tacos, bowls, or as a dip with fries. I’m a big fan of sauces and think they’re key to eating healthier. This vegan aioli is perfect to […]
Gluten Free Strawberry Cake
This gluten free strawberry cake is so easy to make, naturally dairy free and made with real, fresh strawberries. It’s finished with a strawberry cream cheese frosting and perfect for Spring! Spring has sprung and this gluten free strawberry cake is the perfect recipe. It is made with fresh strawberry puree, no weird dyes or […]
Spicy Korean Popcorn Cauliflower
This baked Korean popcorn cauliflower is the perfect appetizer for a crowd! It’s crispy, vegan, gluten free and incredibly easy to make. With a subtly sweet and spicy sauce, this is sure to be a favorite. Crispy, perfectly spicy, subtly sweet, healthy, vegan (just sub honey for maple syrup) and gluten free Korean inspired popcorn […]
Healthy Banana Bread Donuts
These banana bread healthy donuts are baked, gluten free and naturally dairy free! With a simple chocolate glaze to top them off, these donuts are the perfect healthier dessert, snack or even breakfast. Healthy donuts?! Yes, they’re a thing. These banana bread baked donuts are gluten free, naturally dairy free and SO easy to make. […]
Gluten Free Belgian Waffles
These gluten free waffles are crispy on the outside, soft and fluffy on the inside and so easy to make. They’re perfectly sweet and delicious with maple syrup and fresh berries on top! I’m generally more of a pancake kind of girl, but lately I can’t get enough of these gluten free waffles. They’re super […]
Mediterranean Chickpea Pasta Salad
This Mediterranean chickpea pasta salad is light, fresh and so easy to make. With crisp veggies like cucumber, tomatoes and red onion, perfectly cooked pasta, chickpeas and a simple olive oil lemon vinaigrette, this is the perfect vegan pasta salad! This light and fresh chickpea pasta salad is my go to recipe to meal prep […]
Banana Protein Pancakes
These fluffy gluten free banana protein pancakes are the perfect healthy start to your day. These pancakes are freezer friendly, refined sugar free and ready to eat in about 20 minutes! Team pancakes or waffles?! I’ve always been a big pancake girl and these gluten free banana protein pancakes have been on repeat lately! The […]
Almond Flour Sugar Cookies
These almond flour sugar cookies are soft, chewy with a very *slight* crisp on the edges. They’re so easy to make (just one bowl!), and topped off with a simple dairy free icing. They’re naturally gluten free and perfect for any occasion! Soft, chewy, with slightly crispy edges, perfectly sweet, gluten free, dairy free, PERFECT […]
Thai Peanut Cauliflower Wings
These Thai peanut vegan cauliflower wings are crispy, easy to make and totally gluten free. They’re perfect as a simple appetizer or main dish. All you need is a few simple ingredients and under 45 minutes! I’ve been making my favorite peanut sauce non stop lately and have been trying to think of new ways […]
