These are the best healthy mashed potatoes that deserve a spot at your Thanksgiving table! Made with fresh herbs, almond milk, garlic and olive oil, this recipe is a total crowd pleaser and you’d never know they’re vegan! Raise your hand if you’re excited for Thanksgiving!! I am very much so looking forward to good […]
Edamame Peanut Crunch Salad
Crunchy, savory and perfectly spiced, this simple Asian crunch edamame salad is the ultimate meal prep recipe. It’s naturally vegetarian, gluten free, easy to make and drizzled with a peanut dressing that is to die for. I know this is called an edamame salad, but before you go and imagine a tasteless pile of soybeans, […]
Gluten Free Naan Bread
This homemade gluten free naan bread is light, fluffy and even made without yeast! It’s incredibly easy to make with just a few simple, everyday ingredients. Perfect for curries, dal or paired with your favorite dips! This gluten free naan recipe has been a long time coming! I share so many curries and dals and […]
Fresh Vegan Summer Rolls
These fresh homemade vegan summer rolls are loaded with crisp veggies, vermicelli noodles, tofu and served with an easy pesto dipping sauce. They’re gluten free, healthy and so easy to make. This time of year all I want is lots and lots of fresh foods. It’s way too hot for anything else at this point! […]
Spicy Mashed Buffalo Chickpea Salad
This buffalo chickpea salad is the best and easiest lunch around. It’s spicy, gluten free, dairy free and chock full of flavor. 10 minutes, only 8 key ingredients and you have a simple and delicious lunch. In January and February I enter full buffalo mode. I’ve been making my buffalo cauliflower about once a week […]
Easy Vegan Baked Beans
These vegan baked beans are a simple and easy to make classic. Serve them as a side at a barbecue or over your favorite toast for breakfast. They’re a flavorful and gluten free recipe that only takes about 10 minutes of prep! The key to really easy vegan baked beans? Use canned beans! Once it’s […]
Vegan Cream of Broccoli Soup
This vegan cream of broccoli soup is light, healthy and so easy to make. This simple soup is perfect for spring and is ready to eat in less than 30 minutes! Broccoli soup! Who would’ve thought it could be so good. Honestly, not me considering this recipe is made of mostly just broccoli, but somehow […]
Quinoa Tabbouleh Salad
This quinoa tabbouleh salad recipe is light, fresh, and makes the perfect side dish for any family get together. It’s both vegan and gluten free and takes only 20 minutes to make! I’m one of those weird people who actually loves salads but hate ones that leave my stomach growling within 30 minutes of eating […]
Bang Bang Cauliflower
Cauliflower has never tasted better! This bang bang cauliflower is a gluten free and vegan take on the popular bang bang shrimp. It’s spicy, perfectly sweet and so easy to make. It’s kind of crazy how many things can be done with cauliflower. Gnocchi, fried rice, pizza crust, wings and these insanely good bang bang […]
Baked Vegan Falafel (Gluten Free)
This baked vegan falafel is quick, flavorful, and comes with a creamy dill dressing that you will want to drown all your meals in! These falafel are moist on the inside, crispy on the outside, gluten free, and the perfect recipe for meal prep. I have made more falafel recipes in the past couple of […]
Healthy Egg Salad
This lightened up healthy egg salad recipe uses greek yogurt in place of mayo, but I promise you’d never know the difference! Perfect for a quick lunch or simple snack. It’s finally nice out and I’m craving all the classics these days! I’ve never been the biggest fan of mayo, so I’ve been experimenting with […]
Creamy Roasted Beetroot Hummus
Creamy, flavorful, and so nutritious, this roasted beet hummus is the perfect dip for some veggies, pita, crackers, or whatever! It’s gluten free, vegan, and a perfect (and pretty) way to sneak some veggies into your diet! Here I am sharing a post about beet hummus when beets aren’t my favorite food! But here’s the thing, this hummus doesn’t […]