No Thanksgiving table is complete without a sweet potato casserole! This healthy and vegan take on the classic dish is finished off with a simple oat crumble and fluffy marshmallows. It’s a total crowd pleaser! I don’t know about you but I am so ready for Thanksgiving. When I was little, my mom used to […]
Mexican Green Rice
This Mexican Green Rice recipe (AKA arroz verde) is perfect for tacos, burritos, bowls and more! It’s incredibly easy to make, flavorful and both gluten free and vegan. You probably know this by now if you’re a regular around here, but I looooove Mexican food. The flavors are always amazing and most recipes are actually […]
Vegan Mexican Rice
This Vegan Mexican Rice, also known as Spanish Rice is a gluten free recipe that adds tons of flavor to all of your favorite tacos, burrito bowls, and more! It’s made in just one pot, freezer friendly and ready in about 30 minutes. This vegan Mexican rice recipe is seriously the best I’ve ever had. […]
How To Cook Quinoa
Quinoa is a delicious and versatile gluten-free seed. It’s incredibly easy to make and can be made into tons of different recipes, both savory and sweet. I’ll show you how to cook quinoa so it’s perfect every time! What exactly is quinoa? Quinoa (pronounced “KEEN-wah”) is my favorite. Though commonly served grain style, it is […]
Homemade Pico de Gallo
This homemade pico de gallo is fresh, full of flavor, and so easy to make! Requiring just 5 simple ingredients, this is the perfect recipe for a summer barbecue. Serve with a frozen margarita! Anyone else LOVE homemade pico de gallo?! I’ve been craving all the fresh things lately and I’ve been making this recipe from […]
Gluten Free Pasta Salad
This is the best gluten free pasta salad! It’s loaded with brown rice pasta, fresh veggies like cucumber and tomato, protein from chicken and a simple olive oil vinaigrette. My mom always made so many pasta salads when I was young. Except I would pick out all of the veggies and literally just eat the […]
Gluten Free Quinoa Tabbouleh Salad
This gluten free tabbouleh salad recipe is light, fresh, and makes the perfect side dish for any family get together. It’s made with quinoa instead of bulgar and takes only 20 minutes to prepare! I’m one of those weird people who actually loves salads but hate ones that leave my stomach growling within 30 minutes […]
Vegan Gluten Free Falafel
This baked gluten free falafel is quick, flavorful, and comes with a creamy dill dressing that you will want to drown all your meals in! These falafel are moist on the inside, crispy on the outside, vegan, and the perfect recipe for meal prep. I have made more falafel recipes in the past couple of […]
Thai Noodle Salad
This cold Thai noodle salad recipe is an easy gluten free and plant based dinner that is ready in less than 30 minutes! It’s perfect for an easy weeknight dinner or side dish for a party. Noodles are the best, right? Cold noodle salads like this Thai noodle salad remind me of summer and being […]
Chili Garlic Air Fryer Brussels Sprouts
These chili garlic air fryer brussels sprouts are the perfect combination of sweet, salty and spicy. They’re so easy to make, crispy and perfect for a simple side dish or appetizer. They’re gluten free and can be made vegan! It took me a few years to hop onto the air fryer bandwagon since I usually […]
Air Fryer Carrots
These air fryer carrots are simple, delicious and packed with flavor. They’re naturally vegan, ready in about 20 minutes and perfect for a simple side dish with any dinner. I’m obsessed with my air fryer and I’m obsessed with these simple air fryer carrots. But also my air fryer brussels sprouts. They’re made with such […]
Kale and Apple Salad
The only thing your Thanksgiving menu is missing is this kale and apple salad with wild rice and a simple dijon dressing. It’s easy to make and adds a beautiful pop of color to any dining table! It’s gluten free, and can easily be made vegan. Call me basic, but Fall is the best time […]