You may or may not know, but I am *obsessed* with gluten free cookies. They’re one of my favorite recipes to make, eat and photograph. Gluten free cookies definitely get a bad rap for being dry, bland and all around just not good. I promise, that couldn’t be further from the truth. I’ve made it […]
Healthy Vegan Mashed Potatoes
These are the best healthy mashed potatoes that deserve a spot at your Thanksgiving table! Made with fresh herbs, almond milk, garlic and olive oil, this recipe is a total crowd pleaser and you’d never know they’re vegan! Raise your hand if you’re excited for Thanksgiving!! I am very much so looking forward to good […]
Mini Chocolate Cake
This mini chocolate cake is perfect for a small birthday party or easy dessert for a family. It’s incredibly moist, rich and full of chocolate flavor. Gluten free and dairy free friendly! Makes a 6 inch two layer small chocolate cake. Cakes are without a doubt my favorite recipe to make for the blog. And […]
Tuscan Vegan Gnocchi Soup
This Tuscan vegan gnocchi soup is cozy, easy to make and perfect for a simple weeknight dinner. It’s ready in about 30 minutes and made with simple, wholesome ingredients you probably already have on hand! This Tuscan vegan gnocchi soup is a variation of my popular white bean soup. It has a very similar flavor […]
Vegan Pumpkin Spice Latte
This vegan pumpkin spice latte is better than Starbucks and even healthy! It’s rich, creamy and sweetened with just pure maple syrup. Ready to drink in just 5 minutes! Pumpkin spice lattes are back! I know they’re basic but they’re also delicious so I’m here for it. Enjoy a large mug of this alongside my […]
Avocado Pesto Pasta
This avocado pasta is creamy, so easy to make and completely vegan! It’s ready in just 15 minutes for a quick plant based dinner the whole family will love. With simple, pantry staple ingredients. I feel like it’s been a while since I shared a pasta recipe, but this avocado pasta is the ultimate healthy […]
Vegan Tofu Fajitas
These vegan fajitas are fresh, so easy to make and perfect for a simple weeknight dinner! With crispy tofu, bell peppers and served with avocado, salsa and your choice of tortillas. Chicken fajitas are my go to at pretty much every Mexican restaurants. But I wanted to create a plant-based version, so I thought these […]
PB & J Oat Flour Muffins
These P&J oat flour muffins are soft, fluffy and naturally gluten free. With a rich peanut butter flavor and swirls of your favorite jam, these muffins are a healthy and easy to make recipe. Perfect for a quick snack or healthy dessert! Back to school season always calls for peanut butter and jelly treats. This […]
White Bean Tomato Soup
This vegan white bean tomato soup is cozy, creamy and so easy to make. This one pot recipe is perfect for a quick vegan weeknight dinner and is even freezer friendly! Packed with flavor and high in protein. It’s soup season!! And I’m so excited. There’s nothing better than a big sweater, fuzzy socks and […]
Vegan Pumpkin Cake
This vegan pumpkin cake is moist, tender, full of pumpkin spice and perfect for fall. This recipe is completely gluten free and topped with a simple dairy free cream cheese frosting. Perfect for all of your Fall baking needs! Vegan and gluten free cakes are not easy to develop. It can be difficult to get […]
Spicy Garlic Crispy Tofu
This spicy garlic crispy tofu recipe is so easy to make, baked in the oven (or air fryer!) and then tossed in a delicious spicy chili garlic sauce. This vegan tofu recipe is gluten free and perfect for a simple family dinner. Most people either love or hate tofu. It definitely gets a bad rap, […]
Small Batch Chocolate Chip Cookies
These small batch chocolate chip cookies are the perfect recipe when your chocolate cravings hit! They have perfectly crisp edges with chewy, buttery centers. This recipe makes just 6 cookies and are so easy to make. Chocolate chip cookies are my love language. I could easily eat a full batch of cookies in 24 hours […]