This vegan caesar salad is a hearty and satisfying kale salad that is perfect for a crowd! It’s easy to make, nut free, gluten free but tastes just like a classic caesar dressing we all know and love. I’ve always looooved a good caesar salad. Crunchy croutons, creamy dressing, crispy lettuce, ugh it’s so good. […]
All Vegetarian
Vegan Tofu Chive Cream Cheese
This vegan cream cheese is nut free, easy to make, herby and perfect over my homemade gluten free bagels! It takes only 5 minutes to prep and is completely healthy and dairy free. I’m kind of sort of amazed at how easy this recipe was to make. I was under the impression that vegan cream […]
Vegan Lemon Cupcakes
Moist, spongey and made in one bowl, these vegan lemon cupcakes are the perfect sweet treat! They’re also gluten free and feature a creamy dairy free lemon buttercream frosting. I love a chocolate cupcake as much as the next person, but this time of year I’ll almost always choose a lemon, berry, or vanilla dessert […]
Vegan Red Lentil Curry
Looking for the BEST vegan lentil curry recipe?! Well, this is it! This one pot recipe is full of flavor, easy to make with red lentils and gluten free. It’s perfect for meal prep and will be ready in just about 30 minutes! I usually like to save the curries and comforting foods for Fall/Winter, […]
Gluten Free Carrot Cake Muffins
Need a little pick me up?! These gluten free carrot cake muffins are moist, fluffy, and topped with a cinnamon streusel topping and maple cream cheese glaze. Made in just one bowl, healthy, and bursting with fresh carrot cake flavor. Muffins are forever one of my favorite snacks because they’re basically like cupcakes, but it’s […]
Mexican Inspired Vegan Stuffed Peppers
These Mexican inspired vegan stuffed peppers are easy to make and the perfect vegetarian dinner the whole family will love. Stuffed with Mexican rice and drizzled with my homemade cashew queso. Any meal that allows me to smother my cashew queso over it is a win in my book!! These vegan stuffed peppers are stuffed […]
Vegan Black Bean Quinoa Burgers
Say goodbye to mushy and bland veggie burgers! These vegan black bean quinoa burgers are crispy on the outside and tender on the inside with just the right amount of spice. They’re easy to make with just a few pantry staple ingredients and are naturally gluten free. I’ve had a lot of veggie burgers in […]
Garlic Sesame Noodles
Noodles are a girls best friend and these easy garlic sesame noodles are without a doubt my favorite noodle recipe to date. They require just a few ingredients, are gluten free and can be eaten hot or cold! Given the popularity of my sesame chickpeas, two things are very clear. One, you guys love sesame […]
10 Best Gluten Free Cake Recipes
Cakes are one of my favorite things in the world to make, eat and photograph. You may think that a gluten free cake can’t possibly be as good as a gluten containing cake, but seriously, any one of these recipes will prove you wrong! From red velvet, to paleo chocolate, vegan funfetti, gluten free carrot […]
Vegan Chocolate Chip Blondies
Easy, sweet and made in one bowl, these vegan blondies have juuust the right amount of chocolate in every bite. Plus, they’re also gluten free and ready to eat in just 30 minutes! Blondies are a dessert I never really got into until last year, but not sure what I was thinking because they’re literally […]
Vegan Lentil Meatballs
Easy to make and full of flavor, these vegan meatballs are made with a base of lentils and mushrooms for a simple dinner. Serve over your favorite spaghetti with plenty of fresh basil. Even though these aren’t technically ‘meat’balls, (they’re made with lentils and mushrooms after all) they’re still bursting with fresh herbs like parsley […]
Vegan Oatmeal Chocolate Chip Cookies
Easy, delicious, and made with simple ingredients, these vegan oatmeal chocolate chip cookies are a gluten free treat! The best thing about them?! They can be made refined sugar free and pass as breakfast, snack and dessert! I’ve always loved oatmeal based cookies, (or anything that has to do with oatmeal, really!) but I’ve never loved […]
